Comments on: How to Make Chinese Yardlong Beans with Ground Pork https://www.chineseamericanfamily.com/chinese-yardlong-beans-with-ground-pork/ Mon, 11 May 2020 00:31:45 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Wes Radez https://www.chineseamericanfamily.com/chinese-yardlong-beans-with-ground-pork/#comment-1155 Thu, 20 Apr 2017 14:49:01 +0000 http://www.chineseamericanfamily.com/?p=6634#comment-1155 In reply to Sandie Sing.

Hi Sandie, thanks so much for sharing your warm family memories. I’m glad that you’ve found useful information on the site. I hope you’ll return often, give your feedback and share ideas for articles you’d like to see added! ~Wes

]]> By: Sandie Sing https://www.chineseamericanfamily.com/chinese-yardlong-beans-with-ground-pork/#comment-1154 Thu, 20 Apr 2017 14:02:43 +0000 http://www.chineseamericanfamily.com/?p=6634#comment-1154 Many thanks for sharing this delightful recipe. My parents used to grow these long green beans in our backyard when I was a little girl. I think they grew these because we did not live near Chinatown.
When dad had a Chinese restaurant, he and mom did not have time to grow them. We were driving to Chinatown to purchase a week supply of grocery for home.
Now, that both are gone, I search for recipes that my parents cooked.
I am so glad that I have bumped onto your site, because you are empowering the next generation of Chinese Americans to continue with these home recipes. They will never diminish as long as the recipes live on with each generation.
This site is full of info. Love it! Continue the great work. Door jie (Cantonese) or shi-shi ni (mandarin).

]]>